THE MENU

 
==> SUGGESTIONS OF THE DAY :

• HOMEMADE CHEESE & RAW HAM CROQUETTES (2 pieces) / 16.90
Fried parsley / Mayo. / Lemon

• CREAM OF BUTTERNUT & CHESTNUT SOUP / 9.50

• ROASTED CAMEMBERT WITH HONEY & WALNUTS / 16.50
Caramelized Apple with Calvados / Toasts

• TARTIFLETTE WITH REBLOCHON CHEESE / 19.50
Gratin of : Potato / Onion / Bacon / Cream / White wine / Reblochon

• FISH BURGER (COD) / 19.50
Tomato / Pink onion / Guacamole / Breaded cod / Tartar sauce / With fries & coleslaw

• PRIME RIB OF BELGIAN BEEF FOR 2 PEOPLE (1.2 Kg) / 82.90
Béarnaise and pepper sauces / Grenaille potatoes / Salad

• RICE PUDDING
Salted Caramel

==> BURGERS :

Our burgers are served with homemade fries, mayonnaise and coleslaw.
Extra fried bacon/ 1,90 – Extra Homemade Mayonnaise / 1,50

• CHARBON’S BURGER / 20,90
Brioche bun / 100% Angus beef / Old Bruges Cheese / Roscoff pink onion / Tomato / Lettuce / Mustard seeds pickles / Charbon sauce

• COUCOU BURGER / 19,90
Brioche bun / Crispy chicken (Coucou de Malines) / Avocado, fresh goat cheese & corn guacamole / Cashew nut cream with herbs / Tomato / Cucumber / Red onion pickles / Salad

==> OTHER COURSES :

• TARTUFATA CROQUE-MONSIEUR / 16.90
Toasted bread / Smoked chicken / Béchamel sauce / Scamorza cheese / Tartufata / Green salad

• CAESAR SALAD / 18,90
Romaine salad / Breaded Chicken / tomato / egg / Caesar sauce with anchovy / Parmesan

• STOEMP SAUSSAGE / 17,50
Belgian mashed potatoes mixed with the vegetable of the day / Country saussage

• MEZZE PLATE / 19,90
Chickpea falafels / Tzatziki / Humus / Moutabal / Tabbouleh / Pickles / Mint oil / Toasted bread

• ROASTED FREE RANGE CHICKEN / 21,90
Half roasted free range chicken / Tarragon sauce / Sautéed new potatoes with garlic & parsley

• LIEGE MEATBALLS / 21,90
Porc & Veal meatballs / Liège syrup sauce / Fries

• FLEMISH CARBONADE / 23,90
Belgian beef stew slow cooked in dark beer Chimay Blue with herbs & gingerbread / Fries

• BEEF PIECE / 26,90
Irish beef tab, pepper sauce / Fries & larded green beans

TAPAS MENU

• HOMEMADE FRIES CONE + MAYONNAISE / 6,50

• RILLETTES / 11,50
Potted meat of duck & pork

• “LA BELLE ILOISE SARDINES / 11,50
Fine breton sardines without bone / with toasts & butter

• ITALIAN HAM BOARD / 16,50
Thin slices of italian ham with bread, butter & pickled

• CHEESE BOARD / 18,50
3 kinds of cheese / honey and bread

• COLD CUTS BOARD / 19,50
Italian ham/chorizo/dry sausage

• HAM & CHEESE BOARD / 19,50
Italian ham + 2 kinds of cheese

• MEZZE PLATE / 19,90
Chickpea falafels / Tzatziki / Humus / Moutabal / Tabbouleh / Pickles / Mint oil / Toasted bread

• CROQUETTES OF THE DAY (2 pieces) (on the board)
Fried parsley / Lemon / salad

DESSERTS

• CRÈME BRÛLÉE / 9,00

• MELTING CHOCOLATE CAKE / 10,00
Vanilla ice cream & whipped cream

• APPLE STRUDEL / 9,50
Vanilla ice cream & whipped cream

• SPECULOOS CHEESE CAKE / 9,50
Salted butter Caramel

• DAME BLANCHE / 10,00
Vanilla ice cream / hot chocolate sauce / Whipped cream

• ICE CREAM
Vanilla /Coffee/Salted butter caramel/Chocolate/Lemon/Raspberry
1 scoop / 2,5 – 2 scoops / 5,0 – 3 scoops / 7,5
Extra whipped cream / 1,0